Waffles

Ingredients

  • 100 g margarine
  • 4,5 dl milk
  • 1 tsp baking powder
  • 240 g (4-4,5 dl) Finax Glutenfri Mjölmix
  • 0,5 tsp salt
  • 1 tsp sugar
  • Margarine for waffle toaster

Waffles

A true classic – exquisite gluten free waffles!

This is how you do:

  1. Melt the margarine and add the milk. Let cool to about 45ºC.
  2. Mix baking powder and flour mix together before mixing in with the margarine and milk mix.
  3. Add salt and sugar. Mix thoroughly together and leave to rest for 10 minutes.
  4. Apply melted margarine to the baking toaster and bake your waffles one at a time.

 

 

 

Our Freedom from Gluten

henrik-bergkvist

Henrik Bergqvist

Henrik Bergqvist is a 47-year old independent businessman, c...

Read the full story
petra-ter-laak

Petra ter Laak

Petra decided to live gluten free. Read Petras story about h...

Read the full story
louise-lofdahl

Louise Löfdahl

MY FREEDOM FROM GLUTEN Being allergic to wheat starch can…

Read the full story
jonas-bjornange

Jonas Björnänge

My gluten freedom Jonas Björnänge lives in Löddeköpinge with his…

Read the full story
Read all stories